WHO vs. European Food Safety Authority: Battle on the Risks of Glyphosate

monsanto-roundupGlyphosate is one of the most commonly used herbicides in the world, and its residues are increasingly found in food and the environment. WHO stated that glyphosate is “probably carcinogenic“. The European Food Safety Authority responded it is “unlikely” to be carcinogenic. A story of missing data, disputes among institutions and scientists, and mostly trade secrets. Continue reading

Advertisements

One thought on “WHO vs. European Food Safety Authority: Battle on the Risks of Glyphosate

  1. Pingback: WHO vs. European Food Safety Authority: Battle on the Risks of Glyphosate | Victoria Capoferri – WORLD ORGANIC NEWS

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s